FUNAOTAKI
KOI-NAMA

This is Nama Genshu of Tokubetsu-honjozo. Enjoy the clean, well-rounded flavor of freshly squeezed Genshu. Enjoy chilled or on the rocks. Also makes a great complement to meat dishes.

Recommended Temp.	5℃
Storage	CHILLED
Rice used	GOHYAKUMANGOKU
Rice polishing	60%
Sake level	+2
Acid degree	1.3
Alcohol content	19%-20%
Yeast used	GUNMA KAZE KOBO
Price	1.8L:JPY2,840 / 720mL:JPY1,200 / 300mL:JPY490