
This is Funataki's standard dry sake. With its smooth palate and crisp finish, you will never tire of the taste. Enjoy chilled or hot. It makes a great complement to any dishes.
| Recommended Temp. | 15℃-40℃ |
|---|---|
| Storage | CHILLED (Can be stored at room temp.) |
| Rice used | WAKAMIZU |
| Rice polishing | 70% |
| Sake level | +3 |
| Acid degree | 1.3 |
| Alcohol content | 15% |
| Yeast used | GUNMA KAZE KOBO |
| Price | 1.8L:JPY1,720 |
